The matron of the house will serve you good old homely Estonian farm food.
The food of the restaurant offers you local tastes of this region and tell the old tales of this manor and of the wide world.
Maiasmokk is the oldest café in Estonia: it has been operating without a break since its first opened its doors in 1864.
Maitsete Koda offers local products made of local ingredients grown in fields, foraged in forests and caught in the sea as well as handicraft activities in Lindi handicraft workshop.
New flavors and sensations, new colors and forms – the food served at the farm makes you happy and strengthens your body.
The old saying “There is beauty in simplicity” is reworded as “There is plenty to taste in simple dishes”.
Exciting dishes typical for Southern Estonia are served in cozy Mooste Distillery.
The Mulgi tavern is in the heart of Abja-Paluoja, the capital of Mulgimaa. It offers comfortable surroundings and delicious, traditional Mulgi food. The tavern seats 60.
A quaint small bakery where you can enjoy locally baked pastries with a cup of coffee or buy some to go.
This is a symbiosis of good food, distinctive interior, good aura and the flowery back yard.
The farm’s menu represents seasonal vegetables, berries and game depending on the hunting season.
Taste and buy fresh barley bread and rye bread at the Olustvere Bread Studio café.
You should ask in Õnnela Guesthouse for the legendarily delicious Õnnela sauerkraut.
The café-restaurant Andreas offers a menu inspired by local Võrumaa food traditions, modern trends and changing of the seasons.
The restaurant offers the delicious dishes of the Nordic islands, inspired by Muhu and the surrounding islands’ traditions.
Everything the Farm Market sells is grown or produced in Estonia.
In addition to a tour on the farm and its production facilities as well as tasting apple products, the farm owners will gladly tell visitors about the history of this farm, which is a fascinating example of the formation of the Estonian nation.