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The pub keeper, who is a coastal fisherman, and his missis cook a variety of fish dishes.
White Guide 2020 fine level restaurant
The dishes cooked in the kitchen are made from natural Estonian farm produce, local game, forest fauna and plenty of fish.
We value the ingredients that we grow ourselves or purchase nearby!
Dirhami Kalatööstus is an Estonian developer, producer and marketer of fish products.
In our menu, we use seasonal gardening products and forest fauna of Läänemaa in cooperation with local farmers.
A quaint small bakery where you can enjoy locally baked pastries with a cup of coffee or buy some to go.
This is a symbiosis of good food, distinctive interior, good aura and the flowery back yard.