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Dishes of the Baltic Sea diet offered by Loodus BioSpa use only local and Baltic products.
Words of praise from customers: delicious breakfast, delicious lunch and dinner, friendly service!
White Guide 2020 fine level restaurant
The restaurant’s distinctive menu combines Estonian tastes with classical European recipes, and its close cooperation with small-scale local producers guarantees that domestic ingredients are used in cooking.
Our friendship as well as our love and respect for delicious food and good wine can be considered as indestructible as Estonian wild grass.
Services with EHE label
The food is made from local ingredients and cooked in a wood fired oven that gives the food its’ special olden times’ flavour.
In accordance with the history of Alatskivi Castle, three different styles of cooking is served: Manor cuisine, Estonian cuisine and Scottish cuisine.
Delicious cheeses made from full-fat milk.
The café named after the owner’s great-grandmother boasts Tartu’s largest selection of cakes and pastries and over ten varieties of herbal teas made in Estonia.
The exhibitions reflect the history and the modern times of food production in Estonia. You can also taste traditional dishes and participate in workshops.
This is where true foodies can find home-made preservative-free smoked have as well as sourdough whole-grain rye bread and rolls.
Light but flavourful craft beers brewed in the legendary windmill of the Russian Empire period.
Kivi Tavern offers food that is mainly made from local ingredients and cooked by skilful chefs.
Kiviranna Holiday House serves different fish dishes from fresh fish caught from Lake Võrtsjärv or Lake Peipus.
Pastures are certified as organic and our goal is to offer consumers genuine beef of high quality.
Maitseelamuse Koda teaches you and your friends or colleagues to cook with local ingredients.
From Estonian farms straight to the market! Everything the Farm Market sells is grown or produced in Estonia.
Väike Rootsi aims to offer local food from fish caught from Võrtsjärv: fish soups, fish roasts, smoked fish and other fish dishes.
Estonian grass-fed dry-aged beef for cooking at home and serves it in the restaurant, accompanied with a nice selection of drinks and organic side dishes.