Address of starting point
Address of destination
Organic herbal tea blends and herbs, farm shop and excursions in the herb garden.
Organic honey, broad assortment and fascinating stories!
In the heart of Obinitsa delicious and genuine Seto cuisine is served.
The matrons of Tahku coastal folk are happy to instruct you on marinating your own cucumbers and making the best pickles.
Gorgeous party cakes, delicious pastries and the best ever cinnamon and coriander ‘pryanik’ honey cakes to take home a souvenir from the Peipus region… eat and enjoy!
Tanker Brewery produces special Estonian craft beer, which is always infallibly refreshing. We are the first in the country to have started making sour ales.
From Estonian farms straight to the market! Everything the Farm Market sells is grown or produced in Estonia.
Tiina from Tihemetsa offers freshly smoked fish in the Tihemetsa Farm located in the historic fishing village.
Food is served according to the wayfarer’s wishes in the café of Tihuse Equestrian Farm on the Muhu Island. You can have meat or fish, lactose or gluten free.
The matron of the house welcomes everybody who enjoys the country environment, the privacy and simple but delicious Estonian food made from local fresh produce.
Production of jams, juices as well as berry and vegetable snacks from the ingredients we have grown and foraged ourselves.
Toosikannu’s menu presents an diverse choice between game dishes.
Do you like buckwheat? Amazing buckwheat dishes can be found here on the farm!
Triinu grows her own apples and makes apple juice (one of the first organic apple juices in Estonia) from them on the beautiful island of Kassari.
Estonian ingredients supplied by local producers are of key importance in our menu. We appreciate fresh pork and fish and use them for delicious meals cooked on site.
Take a look at what happens ‘in the kitchen’ of a winery, taste fascinating wines and buy a bottle or two and enjoy the peace and quiet of lake Saaluse Alajärv
Offering traditional street food, Uulits values simple tastes and at the same time makes each burger a gourmet burger. Uulits aims to transform Estonian street food tradition and culture.
Guests are welcomed with a menu filled with fish delicacies, prepared with local ingredients and inspired by Estonian cooking traditions.
Väike Rootsi aims to offer local food from fish caught from Võrtsjärv: fish soups, fish roasts, smoked fish and other fish dishes.
The daily menu is relatively novel, at the same time resembling homemade food.
Vaksali Tavern is a cosy a la carte eatery with a historic atmosphere located in Tapa.
The Wine Villa gives wine tasting courses and even teaches you how to make your own wine.
Vanatoa Tourism Farm’s is a pleasant and safe place to rest in the heart of an ancient fishing village called Koguva.
Tasting wines from the Middle Ages with the Vastseliina Episcopal castle folk
This cosy cafe with its lovely interior can be found on the Jõgeva-Mustvee road. It offers a tasty buffet lunch every day between 12:00 and 15:00, and thereafter a full a la carte menu.